Description
Tamari Gluten Free Soy Sauce
San-J Gluten Free Tamari is a premium soy sauce that is naturally brewed with 100% soy and no wheat whereas regular soy sauce is made with 40-60% wheat.
Higher concentration of soy protein from soy gives San-J Tamari a richer and milder taste than regular soy sauce.
San-J Gluten Free Tamari has more flavor enhancing properties than salt. Reduce sodium intake and enjoy the full flavor of your dish by adding 1 tsp. Tamari (237 mg sodium) instead of 1/4 tsp. salt (590 mg sodium).
Reviews
There are no reviews yet.